Profile

The white clover BIANCA belongs to the intermediate maturity segment and has medium large leaves. BIANCA scores with a good sward density and crude protein content. The yield level of the variety is worth mentioned, because of the total dry matter yield and the balanced yield distribution from the first to the following cut.

National listing/Official recommendation:
DE, FR

Agronomic properties

Beginning of flowering
5
inter
Growth height - offspring
6
medium to long
Leaf size
6
medium to large
Content of hydrocyanic acid plants
4
low to medium
Early growth development
6
medium to strong
Beginning of flowering
5
inter
Growth height - offspring
6
medium to long
Leaf size
6
medium to large
Content of hydrocyanic acid plants
4
low to medium
Early growth development
6
medium to strong

Tends to

Winter hardiness
4
low to medium
Winter hardiness
4
low to medium

Yield characteristics

Sward density
5
medium
Dry matter yield total
5
medium
Dry matter yield - 1st cut
5
medium
Dry matter yield - further cuts
6
medium to high
Sward density
5
medium
Dry matter yield total
5
medium
Dry matter yield - 1st cut
5
medium
Dry matter yield - further cuts
6
medium to high

Quality

Crude protein content
5
medium

Source: Bundessortenamt (Federal Plant Variety Office, Germany) 2020 | () = Breeder rating

Crude protein content
5
medium

Source: Bundessortenamt (Federal Plant Variety Office, Germany) 2020 | () = Breeder rating

All specified information is given to the best of our knowledge and belief, but without guarantee on completeness and correctness. Despite care we cannot guarantee that the described characteristics are repeatable / comprehensive in agricultural practice in each case. Deutsche Saatveredelung AG excludes adhesion for damage or claims for damages, resulting of the use for the variety specified in this description.