COUNTRY Field Forage
COUNTRY Field forage mixtures bring highest yields and forage quality through the intelligent combination of grasses, clovers and alfalfa.
Hay and silage, very dry
Grassland mixture for cutting and grazing in dry areas with difficult climatic conditions
All used species were chosen to produce forage in very dry areas, Dactylis glomerata is best suited
Festuca partensis increases yield and forage quality
Grazing and cutting are both possible
Field forage, with clover, intercropping
Fast growing grass/clover mixture for cover crop use
Lolium westerwoldicum produces very fast growing and high yielding forage
Trifolium resupinatum is responsible for a high protein content
Is deep rooting and give a good ground cover
Field forage, without clover, intercropping
Three times best performance
Produces very high yielding, fast growing forage
High forage intake
High digestibility
Field forage, without clover, annual
Mixture for annual field forage growing for medium to good areas
Produces high yields when N-fertilization is on a high level
All grass varieties have a good regrowth, so constant yields over the year are possible
The mixture is very flexible for different kind of use
Field forage, without clover, 1-2 years
Mixture for annual field forage growing for 1-2 years, for medium to good areas
Produces high yields especially in the first year of use
Good use of winter moisture and good regrowth are responsible for high yields in the following cuts
The use of several varieties reduces growthing risks and ensures high yields, all used varieties are winter hardy
Field forage, without clover, 2-4 years
Mixture for annual field growing a longer use, for medium to good areas
The composition of top and bottom grasses makes a good yield distribution possible
Produces excellent forage for silage and grazing use
Very interesting for dairy farms with grassland areas right next to their farms and which want to use the land for grazing after the first cut
Alfalfa grass
Persistent alfalfa mixture for two-three year cutting, for all areas where alfalfa is well suited
High crude protein content and stability of yield in dry areas
Meadow fescue is very well suited to combine with alfalfa, it improves protein/energy ratio of the growing grass
These characteristics and good resistances to alfalfa mould (verticilium) of the used alfalfa varieties are responsible for a long use
Alfalfa grass, very dry
Persistent alfalfa mixture, for very dry areas and difficult conditions
Medicago sativa and Dactylis glomerata are two species which are well suited for dry areas
Forage grasses added to alfalfa gives additional structure to the forage
Dactylis glomerata is best suited to give structure and to cope with very dry conditions